Again, it depends on the way you process. When I souped my own bw film, I almost always pulled it, meaning I overexposed the shot (exposing for shadow detail) and underdeveloped it to keep the highlights from blowing out.Originally Posted by Greg McCary
I used a very simplified zone system method, and in keeping with that, used a high-dilution developer at a relatively cool temp for a long developing time (again, this helps keep a wide dynamic range with lower contrast).
My point is water was fine as a stop, as the develpoment was slow.
Now, if I was using a high concentrate developer at a higher temp and short develop time, it would be much more important to halt that developing action more quickly. In that case, yes, I probably would use a chemical stop...



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I think it is important. My experience with large ortho negs from a graphic arts camera have instilled in me the need to ensure my chemicals are fresh and each process is insulated from the next. These are essentially line art, areas of clear film and black. I have had some of my exposures show areas of gray after developing because I did not mix new chemicals.