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  1. #11
    Senior Member cyberlord's Avatar
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    Mar 2006
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    Curry Fried Rice

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    A rice cooker is best if you have one. You can get affordable ones nowadays.

    I make 4 cups at a time to feed a family of 5 and usually have leftovers for lunch for me the next day.

    Rice: 4 scoops of your rice cookers measuring cup.
    Water: Fill up to the 4 mark on the cooker. (or follow your cookers instructions)

    The easy part, sprinkle the following on top of the water.

    Crushed Red Pepper, Black Pepper, Parsley, Chives, Mandarin Curry Powder, and Dried Onions.

    Mix well.

    Let the rice cooker do it's thing.

    Do a final mix and sprinkle with Magi Cooking Soy Sauce.

    Easy one pot (rice cooker) recipe and cheap!!

    I have then fried some eggs and onions in a deep pot (Wok if you have one) and added a couple spoons of minced garlic (from a jar) and then added the rice to the Wok/Pot and stir continuously over med-high heat until the egg/onions are mixed well in the rice.

    Instant fried rice! You can add cubed chicken or pork or even shrimp if you want meat in it. Cook the meat before the eggs tho.

    All good and easy to make with only 2 things to clean.

    Tim
    Last edited by cyberlord; 06-09-2006 at 06:33 PM. Reason: Added Image
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