Since its founding in 1843, the Glenmorangie Distillery has been a source of pride for the people of Scotland. The distillery is nestled in the Highlands, on the banks of Dornoch Firth, and reflects its surroundings through its architecture and equipment. Whether you’re visiting from abroad or just passing through on your way to Skye, there’s no better time than now to uncover the spirit that makes this place so special.



Glenmorangie’s History

Glenmorangie’s history is as rich and complex as its whiskey. In 1843, William Matheson founded the distillery on a site that has been used for distilling since at least 1509. Today, Glenmorangie remains family-owned and operated by the fifth generation of Mathesons; it’s one of only two remaining independent Scotch producers still operating in Scotland.
The location itself plays an important role in how their whiskey is crafted: Glenmorangie’s water comes from its own private springs located deep within Highland hillsides–the same waters used by locals for centuries before them (and which now also supply other nearby distilleries). This pristine source gives their whisky its signature smoothness and elegance.